COVEPA MICHELS long been recognized as a provider offering guests a high level of qualityis constantly working to improve its processes and has implemented a continuous improvement process that involved all staff.
The quality department structured around two poles:
Quality system and continuous improvement
Oversees the deployment of this process within the company. The entire staff has been trained to auto control, and use fully computerized documentation system. All checks entered on line in real time ensure traceability at every stage of manufacturing.
This approach and rigor have been recognized by obtaining the ISO 9001 certificate (2008 version) in June 2012
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